The globular, dark red roots of the aptly name variety are tender and delicious, and can be utilized fresh, canned or pickled. Their reddish green leaves also make good-tasting greens. Beets are easy to grow and tolerate a wide range of conditions, but prefer cool weather. 55-65 days to maturity.
Sign Up for the YardLover eNewsletter to receive seasonal gardening tips and discount coupons. Don't worry, we won't give out your email or stuff your inbox.
The YardLover Blog
Are you all about gardening?
Visit YardLoverTimes.com for great gardening articles and resources and to connect with other gardeners!